BLUEBERRY PARFAIT

Begin with a base of vanilla pudding, add blueberries, then Cookies for a sensational frozen dessert, ideal for summer entertaining.

Ready in: 20
Makes 4 servings

INGREDIENTS

  • 10    Chocolate Sandwich Cookies
  • 1    (4-serving size) package ROYAL Instant Vanilla Pudding & Pie Filling
  • 1 1/2  cups   cold milk
  • 1  cup   dairy sour cream
  • 1  cup   fresh or frozen blueberries, divided
  •     Whipped cream, for garnish

DIRECTIONS

  1. Cut 2 cookies in half; set aside. Chop remaining cookies; set aside.
  2. Prepare pudding according to package directions using milk and sour cream; stir in 3/4 cup blueberries.
  3. Layer pudding and chopped cookies in 4 (8-ounce) parfait glasses. Refrigerate until serving time. Garnish with whipped cream, halved cookies and remaining blueberries.

NUTRITIONAL FACTS

401.5 calories,6.2 protein,31 carbohydrate,18.7 total fat,9.8 saturated fat,38.9 cholesterol,414 sodium,1.9 dietary fiber

TIME

Preparation Time : 20 Minutes
Total Time : 20 Minutes

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