The flavors of coffee and anisette come together in this creamy pudding delight, a variation on an Italian dessert favorite.
Ready in: 265
Makes 8 servings
(6.5-ounce) package anise-flavored cookies
coffee-flavored liqueur or strong black coffee
instant espresso coffee powder
(4-serving size) packages ROYAL Instant Vanilla Pudding and Pie Filling
heavy cream, whipped
- Coarsely chop cookies; drizzle evenly with liqueur or coffee, tossing to coat well. Set aside.
- Blend milk, sour cream and coffee powder in bowl with electric mixer. Add pudding mix; beat for 2 minutes. Let stand 1 minute.
- Place 1/3 of the cookies in large serving bowl; top with 1/3 of the pudding mixture. Repeat layers twice. Refrigerate at least 4 hours or overnight.
- Serve topped with whipped cream garnished as desired.
398.62 calories,6.6 protein,46.34 carbohydrate,20.89 total fat,11.4 saturated fat,94.47 cholesterol,341.79 sodium,0.2 dietary fiber
Preparation Time :
Chill Time :
Total Time :
4 Hours 25 Minutes