SLEIGH RIDE HILL
With brightly colored red and green gelatin and rich vanilla ice cream, this dessert is perfect for the Christmas season.
Ready in: 150
Makes 6 servings
(4-serving size) package ROYAL Lime Gelatin
boiling water, divided
vanilla ice cream
(4-serving size) package any red flavor ROYAL Gelatin
large ice cubes (about 8)
prepared whipped topping
Colored sprinkles, for garnish
- Dissolve lime gelatin in 1 1/4 cups boiling water; stir in ice cream until melted. Pour mixture into 6 (8-ounce) parfait glasses. Tilt glasses in 2 paper towel-lined loaf pans. Refrigerate 1 hour or until almost set.
- Meanwhile, dissolve red gelatin in remaining 3/4 cup boiling water; stir in soda and ice cubes until dissolved. Refrigerate until slightly thickened. Stand glasses upright and spoon thickened gelatin evenly over set layer; refrigerate until set, abou
- t 1 hour.
- Top with whipped topping; garnish with sprinkles.
192.81 calories,3.31 protein,32.18 carbohydrate,6.52 total fat,4.98 saturated fat,9.91 cholesterol,145.43 sodium
Preparation Time :
Chill Time :
Total Time :
2 Hours 30 Minutes