CHOCOLATE PEANUT BLISS
Peanut butter, chocolate and ice cream are layered to create a delicious, cool parfait.
Ready in: 10
Makes 4 servings
(4-serving size) package ROYAL Instant Chocolate Pudding & Pie Filling
vanilla ice cream
chunky peanut butter
Prepared whipped topping
Colored sprinkles, for garnish
Fruit pieces, for garnish
- Blend pudding, milk, ice cream and peanut butter in blender container on low speed until smooth, about 30 seconds.
- Pour into 4 (10-ounce) glasses. Garnish with whipped topping and colored sprinkles or fruit pieces. Serve immediately.
MOCHA MAGIC: Omit peanut butter; substitute coffee ice cream for vanilla ice cream. Prepare as above.
PEACH SPLASH: Substitute 1 (4-serving size) package ROYAL Instant Vanilla Pudding & Pie Filling for chocolate pudding and 1 (8-ounce)
- can peaches, undrained for peanut butter. Prepare as above.
TROPICAL STRAWBERRY: Substitute 1 (4-serving size) package ROYAL Instant Vanilla Pudding & Pie Filling for chocolate pudding, strawberry ice cream for vanilla ice cream and 1 (8-ounce) can
- crushed pineapple in its own juice, undrained, for peanut butter. Prepare as above.
514.05 calories,15.34 protein,61.73 carbohydrate,25.31 total fat,9.2 saturated fat,39.75 cholesterol,788.86 sodium,3.54 dietary fiber
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